Eats365 International Blog

Your hub for all things F&B-related

Hong Kong Residents to Spend “A Third” of Consumption Voucher Money at Restaurants

Eats365, Kamal - April 2022 - 94 views Hong Kong Restaurant Consumption Voucher

5 Ways Your Restaurant Can Retain Employees in 2022

Eats365 Hong Kong Limited, Kamal - February 2022 - 468 views Healthy Profits restaurant Staff Tech

5 Awesome Benefits of Restaurant Queue Management

Eats365 Hong Kong Limited, Kamal - January 2022 - 733 views Healthy Profits queue ticket kiosk Restaurant

5 Ways to Buy Quality Restaurant Ingredients Cheaply

Eats365 Hong Kong Limited, Kamal - November 2021 - 1480 views Eats365 Food Healthy Profits

6 KEY KPIs You Should Use to Measure Your Restaurant’s Health and Success

Eats365 Hong Kong Limited, Kamal - October 2021 - 1666 views Eats365 F&B Healthy Profits Restaurant

What is Restaurant Turnover and How to Calculate It

Eats365 Hong Kong Limited, Kamal - August 2021 - 1663 views Restaurant Tech turnover

How To Calculate Restaurant Profit Margins and What Should Yours Be?– Complete Guide 2021

Eats365 Hong Kong Limited, Kamal - July 2021 - 2050 views F&B Food Healthy Profits Restaurant

Rising Employee Costs Lead to Tech-heavy Restaurant Trends

Eats365 Hong Kong Limited, Kamal - October 2019 - 1527 views Healthy Profits POS Technology

4 POS Trends Shaping the F&B Industry

Eats365 Hong Kong Limited, Kamal - September 2019 - 1430 views Eats365 Food Trends Healthy Profits POS

Definitive Guide to Customer Loyalty Programs

Eats365 Hong Kong Limited, Kamal - September 2019 - 1549 views Eats365 Healthy Profits Loyalty

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