Eats365 International Blog

Your hub for all things F&B-related

How to Prepare Your Restaurant for When Travel is Back to Normal?

Hong Kong Residents to Spend “A Third” of Consumption Voucher Money at Restaurants

Eats365, Kamal - April 2022 - 90 views Hong Kong Restaurant Consumption Voucher

Success Stories: Japanese Restaurant Yakiniku Like Takes Singapore by Storm with Digital Ordering

Eats365, Kamal - March 2022 - 77 views Restaurant BYOD QR Code Tech Success Stories

What is CRM and Why is it So Important to Restaurant Businesses and Customer Retention?

Eats365 Hong Kong Limited, Kamal - March 2022 - 286 views CRM Customer Satisfaction Restaurant Tech

Hong Kong’s Digital Future: Why a Digital Approach is a Must for Local Restaurants 2022

Eats365 Hong Kong Limited, Kamal - March 2022 - 278 views BYOD Digital Future Hong Kong restaurant

New Year Resolutions Means New Menu Items

Eats365 Hong Kong Limited, Kamal - January 2022 - 904 views CRM menu PhotoMenu Restaurant

How to Start a Restaurant in 2022: 10-Step Checklist

Eats365 Hong Kong Limited, Kamal - January 2022 - 1059 views 2022 CRM Restaurant Staff Tech

5 Ways to Get Customers to Love Your Restaurant Service

Eats365 Hong Kong Limited, Kamal - October 2021 - 1665 views CRM Customer Satisfaction POS Restaurant Service Technology

Eats365's Online Solution a Huge Success at RBHK 2020!

Eats365 Hong Kong Limited, Kamal - November 2020 - 1602 views BYOD Cloud delivery Eats365 RBHK

What Is CRM and Why Is It Crucial to All 2020 F&B Businesses?

Eats365 Hong Kong Limited, Kamal - September 2020 - 1789 views CRM POS

About us

Get up to speed with the latest in industry news, POS tech, F&B trends, marketing strategies and more.

Tags

Archives

Our site uses cookies to ensure you have the smoothest experience possible. Cookies help us save your preferences, keep our site secure and to gauge how effectively our site is performing. You can learn more by visiting our Cookies Policy Page, Privacy Policy or Terms Page.